Peach Bellini Mocktail Recipe

Looking for a refreshing drink to enjoy all summer long? This Peach Bellini Mocktail is a delicious alcohol-free twist on the classic Italian Bellini. Made with sweet peach purée, sparkling water, and a splash of fresh lemon juice, it's light, fruity, and perfect for brunch, baby showers, backyard gatherings, or simply relaxing on the patio.

Served in a champagne flute and garnished with fresh peaches and mint, this elegant mocktail is as beautiful as it is refreshing.

Ingredients

• 2 ripe peaches, peeled and pitted
• 4–6 oz (120–180 ml) sparkling water or sparkling soda
• ½ tsp fresh lemon juice
• 1–2 tsp simple syrup (optional, to taste)
• Ice (optional)

Garnish

• Fresh peach slices
• Fresh mint sprigs
• Edible flowers (optional)

Instructions

Step 1: Prepare the Peach Purée

Blend the peeled and pitted peaches until completely smooth. For an extra silky texture, strain the purée through a fine mesh sieve. Refrigerate the purée for at least 30 minutes before serving.

Step 2: Build the Drink

Pour approximately ¼ cup of chilled peach purée into a champagne flute or tall glass. Add the fresh lemon juice and simple syrup, if using. Stir gently to combine.

Step 3: Add the Sparkle

Slowly pour in the sparkling water, allowing the bubbles to remain lively. Stir gently with a long spoon until just combined.

Step 4: Garnish & Serve

Garnish with a fresh peach slice, a sprig of mint, or edible flowers. Serve immediately while the drink is cold and sparkling.

Tips for the Best Peach Bellini Mocktail

• Use ripe, in-season peaches for the sweetest flavour.
• Chill both the peach purée and sparkling water before assembling.
• Pour the sparkling water gently to preserve the bubbles.
• Adjust the sweetness by adding simple syrup to taste.

Variations

Tropical Peach Bellini

Give your Bellini a tropical twist by replacing part of the sparkling water with pineapple or mango juice. The result is a vibrant, fruit-forward mocktail that's perfect for summer entertaining.

Berry Peach Bellini

Blend a handful of strawberries or raspberries with the peaches for a colourful variation bursting with fresh berry flavour.

Ginger Peach Bellini

Swap plain sparkling water for ginger beer or ginger sparkling water for a refreshing drink with a little extra spice.

Serving Suggestions

This Peach Bellini Mocktail pairs beautifully with:

• Brunch favourites
• Fresh fruit platters
• Charcuterie boards
• Light summer salads
• Pastries and desserts

Whether you're hosting a celebration or simply enjoying a sunny afternoon, this refreshing mocktail is guaranteed to impress.

Makes

2 servings

Prep Time

10 minutes

Chill Time

30 minutes

Total Time

40 minutes